Event Phone: (780) 566-2106
We’re excited to launch this first in our new series of Farm Dinners at Prairie Gardens, our first in-person event of the summer. Your experience will begin with a Welcome Cocktail, then Appetizers finished in front of you on the Grill, and served outside (weather permitting). Then you’ll be divided into groups of 12 for a tour of the Farm before settling down for dinner in the lovely Greenhouse, where tables will allow for cohorts of up to 6 (ticket sales are limited to just 36). Your dinner will feature freshly picked produce from the fields and greenhouses at Prairie Gardens, and all of our proteins are sustainably sourced from local farms, producers and suppliers. Live entertainment will add to the magic of the night! We hope that you will join us for this unique Farm to Table experience and celebrate a Taste of Place along with us.
Our menu may change depending on availability:
Appetizer Boards – Served Outdoors
Grilled Shishito Peppers
Stuffed & Fried Zucchini Flowers | Heirloom Tomato Sauce
Grilled Oysters | Zucchini & Preserved Lemon Relish
Dinner – Served in the Greenhouse
Heirloom Tomato Salad | Stracciatella Cheese by Aditya Raghavan |Focaccia by Benny
Halibut & Tomato Consommé | Prairie Gardens Baby Vegetables | Nettle Smoked Halibut Cheeks
Ash Crusted Bison Steak | Grilled Baby Potatoes | Swiss Chard | Haskap Demi-Glace
Strawberry Pistachio Dacquoise
Petit Fours | Fresh Herb Tea
Event Fee: $145 per person, plus GST, including gratuities. Your Fee Includes: A 5-course meal with Appetizers served outdoors (weather permitting) followed by a seated meal in the Greenhouse. A farm tour and live entertainment are also included in the price.
Wines by the glass or bottle, and beer by the can, can be purchased on the night. Or you can pre-order your wine by the bottle, at a $10 discount per bottle.
- August 1, 2020
5:00 pm - 9:00 pm
Mountain Time (MT)