For the second in our Spring Season of classes on Hand Pies from around the world, we’re joined by Masterchef Back to Win competitor Mai Nguyen to learn how to make Portuguese Rissóis de Camarão. Join Mai’s online cooking class and learn how to prepare these breaded and fried Pastry Pockets. Filled with Shrimp in a creamy sauce, Mai will be serving her Rissóis with a fresh and delicious Portuguese Tomato & Onion Salad.
Ingredients for Rissóis:
Ingredients for Sauce:
Class Fee: $25.00 plus GST (pricing is per device and allows multiple participants to attend using a single device). Your Fee Includes: A 90 to 120 minute cooking class plus a recipe pack including info on equipment needed. Our recipes are distributed manually. If you sign up within 24 hours of your class time, you may not receive the recipe in advance. We will attach it in Zoom Chat at the start of your class. Please use the ingredient list above to shop for your class – if our ingredient list isn’t up yet, then the recipe is in the works and it’s coming very soon!
Software Requirement: We are using Zoom for our virtual classes. If you aren’t already using Zoom you can download their free app for Windows, Mac, Android or Apple iOS here. Upon purchase, your meeting ID and password will be included in your Event Confirmation email – please be sure to save this information as you will need it to join your class.
If you are experiencing any issues on the day of the class, please email email@example.com.
- May 12, 2021
6:00 pm - 7:30 pm
Mountain Time (MT)
We use Zoom for our online classes. If you aren’t already using Zoom you can download their free app for Windows, Mac, Android or Apple iOS here.
Once downloaded Zoom will help you set up your free account then you’re ready to join us. Zoom will prompt you and ask for permission to use your devices camera and audio, please accept the requests. Once logged in click “Join” from the home page and enter your Meeting ID, which will be sent to you by email with your recipes.