Chefs
Menu

online class calendar

May 4, 2024

May

Chinese Buns: Baked & Steamed

1:00 pm

(MT) —

3 - 3.5 hours

Mai Nguyen

May

May 10, 2024

May

Pizza Party!

6:00 pm

(MT) —

4 hours

Kathryn Joel

May

May 15, 2024

May

Bao Wow! Bao Sandwich Masterclass

6:00 pm

(MT) —

3 - 3.5 hours

Mai Nguyen

May

May 29, 2024

May

Finger Lickin' Fried Chicken!

6:00 pm

(MT) —

3.5 hours

Kathryn Joel

May

June 2, 2024

June

Eggstravaganza: Picnic Perfect Dishes from France, Spain, and Italy

11:00 am

(MT) —

3.5 - 4 hours

Kathryn Joel

June

June 5, 2024

June

Salad Soirée: Elevating Your Summer Meals

6:00 pm

(MT) —

3 - 3.5 hours

Kathryn Joel

June

June 12, 2024

June

Fresh Pasta Masterclass: Intro to Cut Pastas

6:00 pm

(MT) —

3 - 3.5 hours

Kathryn Joel

June

June 16, 2024

June

Sausage Masterclass: Father's Day Edition

11:00 am

(MT) —

4 hours

Elyse Chatterton

June

June 18, 2024

June

Roll With It! Sushi Basics

6:00 pm

(MT) —

3 - 3.5 hours

Kathryn Joel

June

June 20, 2024

June

Pita Perfect: Halifax Donair & Souvlaki Wraps

6:00 pm

(MT) —

3 -3.5 hours

Mai Nguyen

June

June 21, 2024

June

Chinese Inspired: Hand Pulled Noodles & Green Onion Cakes

6:00 pm

(MT) —

3.5 hours

Mai Nguyen

June

June 22, 2024

June

Dim Sum Workshop

12:00 pm

(MT) —

3 - 3.5 hours

Mai Nguyen

June

June 23, 2024

June

The Art of Brunch

11:00 am

(MT) —

3.5 - 4 hours

Zach Eaton

June

June 26, 2024

June

Wonton Workshop

6:00 pm

(MT) —

3 - 3.5 hours

Mai Nguyen

June

June 30, 2024

June

Sourdough Essentials: Mastering the Basics

11:00 am

(MT) —

3.5 - 4 hours

Owen Petersen

June

July 8, 2024

July

Flavours of Europe: Teen Culinary Odyssey Monday to Friday (10-3)

10:00 am

(MT) —

25 hours

Kathryn Joel

July

July 22, 2024

July

Global Gastronomy: Teen Cooking Camp Monday to Friday (10-3)

10:00 am

(MT) —

25 hours

Kathryn Joel

July

ONLINE Classes
Chef Cheata Nao for GetCooking.ca
Cheata Nao

Cheata Nao

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Meet

Cheata Nao

Cheata Nao is a WSET (Wine Spirits Education Trust) Educator. Born and raised in Edmonton, Cheata began her career in the wine industry 14 years ago when the Kitsilano Wine Cellar in Vancouver, BC took a chance on her as a starving UBC undergrad, and hired her as a novice sales associate! After her first sip of Premier Cru Burgundy she was hooked, and quickly worked her way up to becoming the BC Buyer and eventually Assistant Manager and Retail Buyer at Kits Wine. Food and Wine go hand in hand, and during her time in Vancouver she discovered her affinity for finding amazing restaurants and connecting with like-minded food lovers.

In 2012 Cheata returned home to Edmonton to help open Everything Wine and More in Sherwood Park where she spent 6 years as the head wine buyer and retail manager. Moving back to Edmonton, she had daily access to her mom’s delicious Cambodian cooking. Inspired by her family’s food heritage Cheata has been on a mission to showcase Cambodian cuisine ever since. Disappointed by the lack of representation of Cambodian cuisine on food networks, magazine publications, and in cookbooks, Cheata is now on a journey to write the first Canadian published Cambodian cookbook!

02/2024

Feb

02/2024

Feb

01/2023

Jan

07/2022

Jul

12/2021

Dec

12/2021

Dec

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