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Argentinian Beef Empanadas

January 6, 2022 6:00 PM

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Argentinian Beef Empanadas by Getcooking.ca
Knife Skills
Class Duration

120 mins

Live Class

On-Demand Class

$ 40.00 CAD

plus tax

Join Mai Nguyen to learn how to make her Argentinian Beef Empanadas. These hand-sized pies are found all over South America, though they're thought to have their origins in Argentina. Together with Mai, you'll learn to make the pastry first, then while it rests you'll make Mai's flavourful beef filling. Finally, while your hand pies are baking, you'll cook up a delicious Sofrito Dipping Sauce, the perfect accompaniment to your flavourful home-made pies.

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Argentinian Beef Empanadas
January 6, 2022 6:00 PM
2
Join Mai Nguyen to learn how to make her Argentinian Beef Empanadas. These hand-sized pies are found all over South America, though they're thought to have their origins in Argentina. Together with Mai, you'll learn to make the pastry first, then while it rests you'll make Mai's flavourful beef filling. Finally, while your hand pies are baking, you'll cook up a delicious Sofrito Dipping Sauce, the perfect accompaniment to your flavourful home-made pies.

Zoom ID & Passcode:


893 7288 7214

121772

Sales for the Winter 2022 schedule (Jan-March) begin on Wednesday, December 22nd

Ingredients Empanada Dough: all-purpose flour, egg, butter

Ingredients Beef Filling: lean ground beef, yellow onion, red bell pepper, garlic, beef broth, cumin, paprika, dried oregano, eggs, pitted green olives, raisins, cooking oil, sugar

Ingredients Soffrito Sauce: cooking oil, garlic, anaheim or jalapeño peppers, yellow onion, crushed tomatoes, sweet smoked paprika, flat-leaf parsley, red wine vinegar

Ingredients List Coming Soon!
Virtual Cooking Illustration by Paulina Van Vliet

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Virtual Cooking Illustration by Paulina Van Vliet

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