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online class calendar

November 16, 2025

November

Galettes: Sweet & Savoury

12:00 pm

(MT) —

4.5 - 5 hours

Kathryn Joel

November

November 18, 2025

November

Risotto & Arancini Techniques

6:00 pm

(MT) —

3.5 hours

Kathryn Joel

November

November 19, 2025

November

Comfort Foods from Eastern Europe

6:00 pm

(MT) —

3.5 hours

Kathryn Joel

November

November 20, 2025

November

Indian Weeknight Meals

6:00 pm

(MT) —

3.5 - 4 hours

Kathryn Joel

November

November 23, 2025

November

Bread & Soup: Focaccia, Fougasse and Minestrone

11:00 am

(MT) —

3.5 - 4 hours

Kathryn Joel

November

November 26, 2025

November

Mastering French Crêpes

6:00 pm

(MT) —

3.5 - 4 hours

Kathryn Joel

November

November 28, 2025

November

Québecois Classics: Poutine, Tourtière & Maple Dumplings

6:00 pm

(MT) —

4 hours

Kathryn Joel

November

December 7, 2025

December

Holiday Appetizer Bites

2:00 pm

(MT) —

4 hours

Kathryn Joel

December

December 10, 2025

December

Chicken Ramen Masterclass

6:00 pm

(MT) —

3.5 hours

Mai Nguyen

December

December 14, 2025

December

Asian-Inspired Holiday Bites

2:00 pm

(MT) —

4 hours

Kathryn Joel

December

December 16, 2025

December

Wok This Way: Chinese Stir Fries

6:00 pm

(MT) —

3.5 hours

Kathryn Joel

December

December 17, 2025

December

A Mexican Winter Table: Soups & Stews for the Season

6:00 pm

(MT) —

3.5 hours

Kathryn Joel

December

December 18, 2025

December

Mediterranean Catch: Seafood Pasta Plates

6:00 pm

(MT) —

3.5 hours

Kathryn Joel

December

December 21, 2025

December

Festive Baking: European Holiday Classics

12:00 pm

(MT) —

4 hours

Kathryn Joel

December

December 27, 2025

December

French Immersion Holiday Camp

1:00 pm

(MT) —

Dec 27 1 pm - 6 pm | Dec 28 1 pm - 6 pm

Kathryn Joel

December

online class calendar

Galettes: Sweet & Savoury

Risotto & Arancini Techniques

Comfort Foods from Eastern Europe

Indian Weeknight Meals

Bread & Soup: Focaccia, Fougasse and Minestrone

Mastering French Crêpes

Québecois Classics: Poutine, Tourtière & Maple Dumplings

Holiday Appetizer Bites

Chicken Ramen Masterclass

Asian-Inspired Holiday Bites

Wok This Way: Chinese Stir Fries

A Mexican Winter Table: Soups & Stews for the Season

Mediterranean Catch: Seafood Pasta Plates

Festive Baking: European Holiday Classics

French Immersion Holiday Camp

We’d love to hear from you!

What are you interested in sharing/asking?

Fill out the form for any queries

Book a private virtual session

Book a private in-person session

online class calendar

Galettes: Sweet & Savoury

Risotto & Arancini Techniques

Comfort Foods from Eastern Europe

Indian Weeknight Meals

Bread & Soup: Focaccia, Fougasse and Minestrone

Mastering French Crêpes

Québecois Classics: Poutine, Tourtière & Maple Dumplings

Holiday Appetizer Bites

Chicken Ramen Masterclass

Asian-Inspired Holiday Bites

Wok This Way: Chinese Stir Fries

A Mexican Winter Table: Soups & Stews for the Season

Mediterranean Catch: Seafood Pasta Plates

Festive Baking: European Holiday Classics

French Immersion Holiday Camp

contact us

We’d love to hear from you!

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Fill out the form below to share your feedback

Fill out the form for any queries

Book a private virtual session

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