Chefs
Menu

online class calendar

June 1, 2025

June

Eggstravaganza: Picnic Perfect Dishes from France, Spain & Italy

11:00 am

(MT) —

4 hours

Kathryn Joel

June

June 3, 2025

June

Bun Bo Hue: Exploring Vietnamese Flavours

6:00 pm

(MT) —

3 - 3.5 hours

Mai Nguyen

June

June 7, 2025

June

Intro to Sauces & Seasoning

3:00 pm

(MT) —

3.5 - 4 hours

Tiffany Sorensen

June

June 8, 2025

June

Chopped! An Intro to Knife Skills

11:00 am

(MT) —

3.5 - 4 hours

Kathryn Joel

June

June 11, 2025

June

Gnocchi Masterclass

6:00 pm

(MT) —

3 - 3.5 hours

Kathryn Joel

June

June 20, 2025

June

A Taste of Provence: Summer Cooking in the South of France

6:00 pm

(MT) —

4 hours

Kathryn Joel

June

June 21, 2025

June

Burgers & Buns

3:00 pm

(MT) —

Kathryn Joel

June

June 22, 2025

June

Sausage Masterclass

11:00 am

(MT) —

3.5 - 4 hours

Elyse Chatterton

June

June 25, 2025

June

Fresh Pasta Masterclass: Intro to Filled Pastas

6:00 pm

(MT) —

3.5 hours

Kathryn Joel

June

July 3, 2025

July

Roll With It! Sushi Basics

6:00 pm

(MT) —

3 - 3.5 hours

Kathryn Joel

July

July 4, 2025

July

Jamaican Inspired: Island Flavours

6:00 pm

(MT) —

4 hours

Kathryn Joel

July

July 5, 2025

July

Paella Patio Party

3:00 pm

(MT) —

4 hours

Kathryn Joel

July

July 6, 2025

July

Chicken Ramen Masterclass

2:00 pm

(MT) —

3.5 - 4 hours

Mai Nguyen

July

July 9, 2025

July

Asian Streetfood Pancakes: From the Streets to Your Kitchen

6:00 pm

(MT) —

3.5 hours

Kathryn Joel

July

July 10, 2025

July

Curries from the North: A Thai Culinary Journey

6:00 pm

(MT) —

3.5 hours

Kathryn Joel

July

July 13, 2025

July

Kimchi Masterclass: From Fermentation to Stove-Top Creations

2:00 pm

(MT) —

3 - 3.5 hours

Mai Nguyen

July

July 16, 2025

July

Fresh Pasta Masterclass: Intro to Cut Pastas

6:00 pm

(MT) —

3.5 hours

Kathryn Joel

July

July 17, 2025

July

Seoulful Bites: Kimbap & Japchae

6:00 pm

(MT) —

3.5 hours

Kathryn Joel

July

July 18, 2025

July

Taste of the Aegean: Greek Taverna Cooking

6:00 pm

(MT) —

4 hours

Kathryn Joel

July

July 19, 2025

July

Gourmet Smoking Made Easy

3:00 pm

(MT) —

4 hours

Kathryn Joel

July

July 20, 2025

July

Rustic Summer Pies: Sweet & Savoury Galettes

11:00 am

(MT) —

5 hours

Kathryn Joel

July

July 23, 2025

July

Pho-licious! Beef Pho

6:00 pm

(MT) —

3 - 3.5 hours

Mai Nguyen

July

July 24, 2025

July

Thai Summer Sizzle: A Grilling Masterclass

6:00 pm

(MT) —

3.5 - 4 hours

Kathryn Joel

July

July 25, 2025

July

Steakhouse Classics: The BBQ Edition

6:00 pm

(MT) —

4 hours

Kathryn Joel

July

July 26, 2025

July

The Mezze Table: A Middle Eastern Feast

3:00 pm

(MT) —

4.5 hours

Kathryn Joel

July

July 27, 2025

July

Cherrylicious: A Summer Baking Workshop

1:00 pm

(MT) —

4 hours

Kathryn Joel

July

July 30, 2025

July

Wonton Workshop

6:00 pm

(MT) —

3 - 3.5 hours

Mai Nguyen

July

July 31, 2025

July

Flavours of Portugal: Summer on the Patio

6:00 pm

(MT) —

3.5 hours

Kathryn Joel

July

August 1, 2025

August

Coastal Flavours of South India

6:00 pm

(MT) —

3.5 - 4 hours

Kathryn Joel

August

August 2, 2025

August

Finger Lickin' Fried Chicken!

3:00 pm

(MT) —

3.5 - 4 hours

Kathryn Joel

August

August 3, 2025

August

A Taste of Spain: Summer Tapas

1:00 pm

(MT) —

5 hours

Kathryn Joel

August

August 5, 2025

August

Thai Street Eats: The Flavours of Bangkok

6:00 pm

(MT) —

3.5 hours

Kathryn Joel

August

ONLINE Classes
Chef Mai Nguyen for GetCooking.ca
Mai Nguyen
Gourmai Dumplings

Mai Nguyen

Instagram LogoFacebook LogoTwitter Logo

Meet

Mai Nguyen

Mai has always been drawn to food. In 2014 she graduated with a BSc in food technology and nutrition. Then looking for a more creative path she traded in her day-job as a safety advisor after her 2017 appearance on Season 4 of Masterchef Canada.

While cooking on the line in two Edmonton restaurants Mai also launched her own small food business, Gourmai Dumplings, where she's been pursuing her personal mission to create tasty new flavours that push the boundaries of what people think a dumpling should be, ever since. At Gourmai Dumplings Mai offers dumpling packs and bulk orders, as well as private dinners and events.

While growing Gourmai dumplings, Mai began teaching classes on how to make dumplings too. She joined Get Cooking's culinary team in 2019 and has since expanded her repertory of classes to include teaching fresh pasta, empanadas, Vietnamese cooking and more.

When she's not in the kitchen, Mai enjoys sipping on her favourite natural wines while snuggling at home with her dog Butters. She's a whiz at Mario Kart, and an avid cyclist: she cycles as a commuter, and also to keep fit.

Live Classes

Courses

No items found.

Join Our Newsletter

Sign up for exclusive promos, new class drops, and more.

Thank you! Your submission has been received!
Oops! Something went wrong while submitting the form.

Keep Updated

Follow us on social media to be the first to know whats new!