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Stuffed & Braised Squid: A Taste of Italy

November 6, 2022 4:00 PM

Class Materials
Recommended free content
Stuffed & Braised Squid
Knife Skills
Class Duration

2 hours

Live Class

On-Demand Class

$ 40.00 CAD

plus tax

Squid is a favourite ingredient in the Get Cooking kitchen, and an affordable alternative that is too often over-looked. Braised slowly, the result is meltingly tender and utterly delicious. Join Kathryn Joel and learn to stuff whole squid tubes with the chopped tentacle meat, combined with breadcrumbs and herbs, then braise them slowly in a tomato and white wine sauce. While our squid is braising we'll stir up a batch of soft polenta to accompany, and learn how to chill and grill any leftover polenta too.

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Stuffed & Braised Squid: A Taste of Italy
November 6, 2022 4:00 PM
2
Squid is a favourite ingredient in the Get Cooking kitchen, and an affordable alternative that is too often over-looked. Braised slowly, the result is meltingly tender and utterly delicious. Join Kathryn Joel and learn to stuff whole squid tubes with the chopped tentacle meat, combined with breadcrumbs and herbs, then braise them slowly in a tomato and white wine sauce. While our squid is braising we'll stir up a batch of soft polenta to accompany, and learn how to chill and grill any leftover polenta too.

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Online class sales for the Dec 2022 schedule begin on Monday, November 14th
In-person class sales for the Dec 2022 schedule begin on Monday, November 14th
INGREDIENTS
BRAISED SQUID: baby squid with tentacles (available frozen at most Asian supermarkets), roma tomatoes (canned), white wine, breadcrumbs, parsley, lemon, garlic, olive oil, parmesan, egg, pine nuts
POLENTA: polenta, parmesan, butter
Ingredients List Coming Soon!
Virtual Cooking Illustration by Paulina Van Vliet

About Your Online Class

About

online classes

When you register for an online class at Get Cooking you can choose to cook along with us, or to sit back, take notes and ask questions, then cook in your own time.

Class sizes are limited to ensure everyone has an opportunity to communicate directly with our Instructors

Have a question? Feel free to reach out to our Live Chat Support team during regular business hours.

About Your In-Person Class

About

online classes

All in-person classes include a meal of what we make, as described in the event description. Some classes include drink pairings, if specified.

A selection of beverages (wine, beer and more) is available at all our classes for an additional charge.

Have a question? Feel free to reach out to our Live Chat Support team during regular business hours.

Virtual Cooking Illustration by Paulina Van Vliet

About Your On-Demand Class

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online classes

Have a question? Feel free to reach out to our Live Chat Support team during regular business hours.

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