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online class calendar

November 29, 2022

November

Thai Jungle Curry

6:00 pm

(MT) —

120 mins

Kathryn Joel

November

December 4, 2022

December

Crêpes: Savoury and Sweet

3:30 pm

(MT) —

180 mins

Kathryn Joel

December

December 8, 2022

December

Say Cheese! Cheesy Appies for the Holidays

6:00 pm

(MT) —

3 - 3.5 hours

Aditya Raghavan

December

December 11, 2022

December

Decadent Desserts: Entertaining In Style

10:30 am

(MT) —

4 hours

Kathryn Joel

December

December 11, 2022

December

Duck Breasts à l'Orange

4:30 pm

(MT) —

90 mins

Kathryn Joel

December

December 15, 2022

December

Fabulous Finger Foods: Entertaining In Style

6:00 pm

(MT) —

3.5 - 4 hours

Kathryn Joel

December

December 18, 2022

December

Holiday Baking

10:30 am

(MT) —

4 hours

Kathryn Joel

December

December 18, 2022

December

Herb Crusted Rack of Lamb

4:00 pm

(MT) —

120 mins

Kathryn Joel

December

ONLINE Classes
Chef Cheata Nao for GetCooking.ca
Cheata Nao

Cheata Nao

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Meet

Cheata Nao

Cheata Nao is a WSET (Wine Spirits Education Trust) Educator. Born and raised in Edmonton, Cheata began her career in the wine industry 14 years ago when the Kitsilano Wine Cellar in Vancouver, BC took a chance on her as a starving UBC undergrad, and hired her as a novice sales associate! After her first sip of Premier Cru Burgundy she was hooked, and quickly worked her way up to becoming the BC Buyer and eventually Assistant Manager and Retail Buyer at Kits Wine. Food and Wine go hand in hand, and during her time in Vancouver she discovered her affinity for finding amazing restaurants and connecting with like-minded food lovers.

In 2012 Cheata returned home to Edmonton to help open Everything Wine and More in Sherwood Park where she spent 6 years as the head wine buyer and retail manager. Moving back to Edmonton, she had daily access to her mom’s delicious Cambodian cooking. Inspired by her family’s food heritage Cheata has been on a mission to showcase Cambodian cuisine ever since. Disappointed by the lack of representation of Cambodian cuisine on food networks, magazine publications, and in cookbooks, Cheata is now on a journey to write the first Canadian published Cambodian cookbook!

08/2022

Aug

07/2022

Jul

12/2021

Dec

12/2021

Dec

09/2021

Sep

09/2021

Sep

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