April 22, 2022 6:00 PM
3 hours
Live Class
On-Demand Class
$ 150.00 CAD
plus tax
Our Friday night Chef's Table classes are perfect for a date night, time out with friends or for flying solo! Join Mai Nguyen for her Vietnamese Feast and you'll start the night with a welcome drink and Salad Roll appetizer. Then you'll gather around our Chef's Table to learn to make a feast of Vietnamese favourites. Mai will walk you through how to make Vietnamese Spring Rolls as well as Banh Xeo, crispy pancakes with pork and seafood served wrapped in rice papers with aromatic greens. Then we'll finish with Bunh Cha, Hanoi's famous combination of marinated grilled pork served with rice noodles, pickles and greens and a delicious Nuoc Cham dipping sauce. And in case you still have an appetite, you'll end the night with dessert, that we'll prepare for you before your class. Your Get Cooking Chef’s Table experience includes your welcome drink, appetizer and dessert, and a meal of what you cook plus non-alcoholic beverages. A selection of wines and beers is available for pre-order or on the night.
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When you register for an online class at Get Cooking you can choose to cook along with us, or to sit back, take notes and ask questions, then cook in your own time.
Class sizes are limited to ensure everyone has an opportunity to communicate directly with our Instructors
Have a question? Feel free to reach out to our Live Chat Support team during regular business hours.
All in-person classes include a meal of what we make, as described in the event description.
A selection of beverages (wine, beer and more) is available at all our classes for an additional charge.
Have a question? Feel free to reach out to our Live Chat Support team during regular business hours.
Have a question? Feel free to reach out to our Live Chat Support team during regular business hours.
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