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March 24, 2022 6:00 PM
120 mins
Live Class
On-Demand Class
$ 40.00 CAD
plus tax
Join Mai Nguyen for her online cooking class on how to make Japanese Katsu Curry. Mai will walk you through how to make your Katsu curry sauce using a combination of veggies as well as Japanese Curry Cubes. Then she'll combine it with deliciously crisp Panko Crumb breaded Pork Loin, served in a perfectly presented bowl with Rice and a Shaved Cabbage Salad. Mai will be using pork for her Curry, but you can use Chicken Thighs if you prefer.
Play Zoom Recording for this class:
Play on-demand video for this class:
Zoom ID & Passcode:
823 2524 8218
082388
Ingredients for Curry Sauce*: medium onion, medium carrot, large starchy potato (such as a russet), knob ginger, Glico curry or S&B brand, vegetable stock/chicken stock, soy sauce, ketchup, sugar
Ingredients for Pork or Chicken Katsu*: panko breadcrumbs, all-purpose flour, salt and pepper, chicken thighs or boneless pork loin chops, egg, vegetable oil for deep frying
Ingredients for Cabbage Salad*: thinly sliced green cabbage, salt, sugar, sesame oil
Specialty Equipment: Instant read thermometer
When you register for an online class at Get Cooking you can choose to cook along with us, or to sit back, take notes and ask questions, then cook in your own time.
Class sizes are limited to ensure everyone has an opportunity to communicate directly with our Instructors
Have a question? Feel free to reach out to our Live Chat Support team during regular business hours.
Have a question? Feel free to reach out to our Live Chat Support team during regular business hours.
This St. Patrick's Day, join Kathryn Joel and learn to prepare her very Irish recipe for pan-seared Salmon with Colcannon. We'll pair our salmon with an Irish Whiskey and Kathryn will share stories and memories of Ireland with you as we cook.
Join Kathryn Joel for her online class on how to make deep fried or oven fried Sweet Potato Fries, with a Jamaican Jerk twist. We'll teach you how to prepare your fries either way, then serve them with a complimentary Yogurt Dipping Sauce. Start your afternoon with our Jamaican Fries, then come back for our Jamaican Chicken Curry at 4pm for a full day of Caribbean inspired cuisine.
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