Moroccan Tagines: Chicken with Preserved Lemons & Olives Live Class | Get Cooking

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Moroccan Tagines: Chicken with Preserved Lemons & Olives

w/ Kathryn Joel

September 24, 2023 4:00 PM

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Moroccan Tagines: Chicken with Preserved Lemons & Olives at Getcooking.ca

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Class Duration

120 mins

Live Class

On-Demand Class

$ 40.00 CAD

plus tax

Join Chef Owner Kathryn Joel for her engaging online cooking class and you'll learn how to make Morocco's classic Tagine of Chicken with Preserved Lemons & Green Olives. Kathryn will walk you through how to prepare this aromatic stew, served alongside Herbed Couscous and Moroccan Spiced Roasted Carrots. While your tagine cooks, you'll also learn to make your own preserved lemons. Don't miss this opportunity to enhance your culinary skills and savour the rich and nuanced flavours of Moroccan cooking, all under Kathryn's expert guidance.

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Moroccan Tagines: Chicken with Preserved Lemons & Olives

September 24, 2023 4:00 PM

2

Join Chef Owner Kathryn Joel for her engaging online cooking class and you'll learn how to make Morocco's classic Tagine of Chicken with Preserved Lemons & Green Olives. Kathryn will walk you through how to prepare this aromatic stew, served alongside Herbed Couscous and Moroccan Spiced Roasted Carrots. While your tagine cooks, you'll also learn to make your own preserved lemons. Don't miss this opportunity to enhance your culinary skills and savour the rich and nuanced flavours of Moroccan cooking, all under Kathryn's expert guidance.

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Online class sales for the January-March 2024 schedule begin on Tuesday, November 28th

Sales for the Winter 2025 schedule (Jan-March) wil begin on Wednesday, December 4th.

Visit our Cancellation Policy and Terms of Service for more details.

INGREDIENTS

CHICKEN TAGINE: chicken legs, cooking oil, onions, garlic, resh ginger, white wine, saffron, ground ginger, chicken stock, salt and black pepper, lemon juice, green olives, preserved lemon, cilantro, parsley

COUSCOUS: couscous, lemon juice, extra virgin olive oil, fresh herbs (parsley, mint, cilantro …..), pine nuts, salt and pepper

ROASTED CARROTS: 450 g (1 lb) baby carrots, or use sliced carrotsExtra-virgin olive oil to coatHoney to taste½ tsp ground cumin½ tsp ground coriander¼ tsp ground gingerSalt

Ingredients List Coming Soon!

Virtual Cooking Illustration by Paulina Van Vliet

About Your Online Class

Classes are held in Mountain Time (MT)
Bookings are per device
Download your class instructions and recipes, above, when you are notified that they have been uploaded.
7 days' access to your class recording is included, and can be viewed by clicking on the link above, once available.

About
 online classes

When you register for an online class at Get Cooking you can choose to cook along with us, or to sit back, take notes and ask questions, then cook in your own time.

Class sizes are limited to ensure everyone has an opportunity to communicate directly with our Instructors

Have a question? Feel free to reach out to our Live Chat Support team during regular business hours.

About Your In-Person Class

Classes and events are held at the Get Cooking Studio in downtown Edmonton: find us on Google Maps!
Bookings are per person. Classes sizes are limited to ensure an exclusive and intimate experience.
Get Cooking is located in the Residence Building at MacEwan University at 11050 104 Avenue NW, Edmonton AB, T5K 2Y9.
Free parking is available on evenings and weekends in the "110 Street" surface lot at MacEwan University using the GETCOOKING zone id on the Honk Mobile app. A unique promo code is required for each vehicle and available by email request to info@getcooking.ca
Get Cooking classes offer a relaxed and communal learning experience in a lively kitchen party setting. Our classes blend hands-on cooking and expert demonstrations around our chef's table.

About
 online classes

All in-person classes include a meal of what we make, as described in the event description.
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A selection of beverages (wine, beer and more) is available at all our classes for an additional charge.

Have a question? Feel free to reach out to our Live Chat Support team during regular business hours.

Virtual Cooking Illustration by Paulina Van Vliet

About Your On-Demand Class

Your on-demand, pre-recorded class includes a recipe pack so you can cook along with your Chef Instructor once you have purchased your ingredients.
You can download your recipe(s) from the “My Classes” page in your Get Cooking account. New customers will be prompted to create an account at checkout.
On-demand classes will remain in your account for you to access and review at another time.

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 online classes

Have a question? Feel free to reach out to our Live Chat Support team during regular business hours.

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