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March 20, 2022 4:30 PM
90 mins
Live Class
On-Demand Class
$ 35.00 CAD
plus tax
Join our dumpling expert Mai Nguyen for her virtual cooking class on how to make Har Gow. Also known as Crystal Dumplings because of their translucent wrappers, Har Gow are filled with Shrimp then steamed. During your online class Mai will walk you through making the wrappers and filling from scratch, then you'll stuff, fold, steam and serve your Har Gow with a sweet soy sauce.
Play Zoom Recording for this class:
Play on-demand video for this class:
Zoom ID & Passcode:
837 2504 6487
783920
Ingredients for Crystal Skin Dumplings (Har Gow): tapioca flour, wheat starch, vegetable oil (canola, grape seed, avocado, etc.), 1lb raw shrimp, oyster sauce, white pepper, sesame oil, ginger, bamboo shoot (optional), cornstarch.
Ingredients for Sweet Soy Sauce: soy sauce, sugar, sesame oil.
Specialty Equipment: steamer basket, small rolling pin
When you register for an online class at Get Cooking you can choose to cook along with us, or to sit back, take notes and ask questions, then cook in your own time.
Class sizes are limited to ensure everyone has an opportunity to communicate directly with our Instructors
Have a question? Feel free to reach out to our Live Chat Support team during regular business hours.
Have a question? Feel free to reach out to our Live Chat Support team during regular business hours.
This St. Patrick's Day, join Kathryn Joel and learn to prepare her very Irish recipe for pan-seared Salmon with Colcannon. We'll pair our salmon with an Irish Whiskey and Kathryn will share stories and memories of Ireland with you as we cook.
Join Kathryn Joel for her online class on how to make deep fried or oven fried Sweet Potato Fries, with a Jamaican Jerk twist. We'll teach you how to prepare your fries either way, then serve them with a complimentary Yogurt Dipping Sauce. Start your afternoon with our Jamaican Fries, then come back for our Jamaican Chicken Curry at 4pm for a full day of Caribbean inspired cuisine.
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