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Katsu Sandos

April 27, 2022 6:00 PM

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Katsu Sandos Class by Getcooking.ca
Knife Skills
Class Duration

60 mins

Live Class

On-Demand Class

$ 30.00 CAD

plus tax

Join Mai Nguyen for her online cooking class and learn how to make your own Katsu Sandos, together with a Japanese inspired Ginger & Sesame Salad. Together with Mai you’ll learn how to bread and fry pork cutlets then serve them sandwiched in white (Shokupan) bread with shredded cabbage and a homemade Katsu Sauce. If you'd like to make your own Shokupan for Mai's class, consider joining Larry Harris for his Shokupan class on Sunday April 24th as well.

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Katsu Sandos
April 27, 2022 6:00 PM
1
Join Mai Nguyen for her online cooking class and learn how to make your own Katsu Sandos, together with a Japanese inspired Ginger & Sesame Salad. Together with Mai you’ll learn how to bread and fry pork cutlets then serve them sandwiched in white (Shokupan) bread with shredded cabbage and a homemade Katsu Sauce. If you'd like to make your own Shokupan for Mai's class, consider joining Larry Harris for his Shokupan class on Sunday April 24th as well.

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Online class sales for the January-March 2024 schedule begin on Tuesday, November 28th
Sales for the Winter 2025 schedule (Jan-March) wil begin on Wednesday, December 4th.

Ingredients, Katsu Sandwich: Tonkatsu, shokupan or white bread, Tonkatsu sauce, green cabbage, lemon, dijon mustard, kewpie mayo

Ingredients, Tonkatsu: panko breadcrumbs, all purpose flour, 4'2 inch' pork boneless pork loin chops (or 4 chicken thighs), egg, vegetable oil

Ingredients, Tonkatsu Sauce: ketchup, Worcestershire sauce, soy sauce, rice vinegar, sriracha (optional), ginger, garlic

Ingredients, Ginger Sesame Salad: yellow onion, garlic, ginger, soy sauce, neutral oil (avocado, canola, grapeseed, etc.), rice vinegar, sesame oil, ice berg lettuce, carrot, tomatoes, cucumbers, green onions, toasted sesame seeds

Speciality Equipment: meat pounder, mandoline (optional), blender/food processor

Ingredients List Coming Soon!
Virtual Cooking Illustration by Paulina Van Vliet

About Your Online Class

About

online classes

When you register for an online class at Get Cooking you can choose to cook along with us, or to sit back, take notes and ask questions, then cook in your own time.

Class sizes are limited to ensure everyone has an opportunity to communicate directly with our Instructors

Have a question? Feel free to reach out to our Live Chat Support team during regular business hours.

About Your In-Person Class

About

online classes

All in-person classes include a meal of what we make, as described in the event description.

A selection of beverages (wine, beer and more) is available at all our classes for an additional charge.

Have a question? Feel free to reach out to our Live Chat Support team during regular business hours.

Virtual Cooking Illustration by Paulina Van Vliet

About Your On-Demand Class

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online classes

Have a question? Feel free to reach out to our Live Chat Support team during regular business hours.

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