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PUBLIC CLASSES | ONLINE & IN-PERSON

Join us for a live and interactive online Cooking Class featuring two Chef instructors (one on Chat) teaching from our Studio Kitchen. Classes are held in Mountain Time and feature enhanced audio-visuals with an AV Specialist managing our camera views and sound. Class fees are per device. Recipes are delivered by email.

Our Fall 2021 Season of virtual and in-person classes will start on Tuesday September 7th, with tickets released for sale from 9am on Wednesday September 1st.

When you attend a Virtual Class at Get Cooking you'll receive access to a recording of your class for 7 days. For an additional $5 you can extend access to 30 days.

When you join an online class at Get Cooking you can choose to cook along with us, or to sit back and take notes, then cook at your leisure. You can join us with your kids, or your partner, or invite friends and family to join you virtually from anywhere in the world! Our classes are conversational, featuring two Chef Instructors: while one Instructor cooks the other is on chat answering questions and getting the conversation going. Class sizes are limited to ensure everyone has an opportunity to communicate directly with our Instructors. Online classes are held on Zoom with an AV Specialist managing our enhanced camera views.

COVID-19 UPDATE
While things may look a little different in our studio nowadays, we can't wait to have you back for an in-person class or a private party, corporate or team building event once current restrictions change and allow us to safely resume our in-person experiences. We follow all AHS recommendations and guidelines as we update our protocols constantly to ensure the safety of you and of our staff. In the meantime we invite you to join us online from the safety of your home or office, to experience a virtual class or event, hosted on Zoom. You and your friends or your team can join us safely, from anywhere in the world.
Virtual Cooking Class: Grilled Chicken Banh Mi

October 24, 2021 11:00 am

Virtual Cooking Class: Rilletes & Terrines

October 24, 2021 1:00 pm

Virtual Cooking Class: Lamb Rogan Josh

October 24, 2021 3:30 pm

Virtual Cooking Class: Okonomiyaki

October 26, 2021 6:00 pm

Virtual Cooking Class: Gnocchi Parisienne

October 27, 2021 6:00 pm

Virtual Cooking Class: Cornish Pasties

October 28, 2021 6:00 pm

Virtual Cooking Class: Thai Shrimp Cakes

October 30, 2021 2:00 pm

Virtual Cooking Class: Red Thai Curry with Chicken

October 30, 2021 4:00 pm

Virtual Cooking Class: Nachynka, Kotlety & Mushroom Gravy

November 2, 2021 6:00 pm

Virtual Cheese Making Class: Saag Paneer

November 3, 2021 6:00 pm

Virtual Cooking Class: Pici Two Ways

November 4, 2021 6:00 pm

Virtual Cooking Class: Hu Jiao Bing (Taiwanese Pepper Beef Buns)

November 6, 2021 1:00 pm

Virtual Baking Class: Focaccia Bread Art

November 7, 2021 11:00 am

Virtual Cooking Class: Beef Pho

November 7, 2021 2:30 pm

Virtual Cooking Class: Vietnamese Spring Rolls

November 7, 2021 3:30 pm

Virtual Cooking Class: Tostadas de Tinga de Pollo

November 9, 2021 6:00 pm

Virtual Cooking Class: Delicious is Nutritious - Salmon

November 10, 2021 6:00 pm

Holiday Canning. Cranberry Sauce with Johwanna Alleyne

November 13, 2021 10:00 am

Preserved and Fermented Holiday Gifts with Johwanna Alleyne

November 13, 2021 12:00 pm

Virtual Cheese Making Class: Halloumi & Ricotta

November 14, 2021 10:00 am

Virtual Cooking Class: Sheng Jian Bao (Pan Fried Soup Dumplings)

November 14, 2021 3:30 pm

Virtual Cooking Class: Coq au Vin

November 16, 2021 6:00 pm

Virtual Cooking Class: Beef Udon & Tempura

November 17, 2021 6:00 pm

Virtual Cooking Class: Gnocchi - Potato

November 18, 2021 6:00 pm

Virtual Baking Class: Biscotti

November 20, 2021 1:30 pm

Virtual Cooking Class: Pappardelle with Ragu Bolognese

November 20, 2021 3:30 pm

Virtual Cooking Class: Dosas

November 21, 2021 10:30 am

Virtual Cooking Class: Brioche Brie Buns & French Onion Soup

November 21, 2021 3:00 pm

Virtual Cooking Class: Gnocchi alla Romana

November 23, 2021 6:00 pm

Virtual Cooking Class: Georgian Soup Dumplings (Khinkali)

November 24, 2021 6:00 pm

Virtual Cooking Class: Jamaican Beef Patties

November 25, 2021 6:00 pm

Virtual Cooking Class: Ale Stewed Beef with Parsnips & Stilton Dumplings

November 27, 2021 2:30 pm

Virtual Cooking Class: Lemon Possets

November 27, 2021 4:00 pm

Virtual Cooking Class: Pork Katsu Sandwiches

November 28, 2021 11:30 am

Virtual Cooking Class: Laksa

November 28, 2021 4:00 pm

Virtual Cooking Class: Samosas

November 30, 2021 6:00 pm

Virtual Cooking Class: Borsch & Pampushka

December 2, 2021 6:00 pm

Private Event

December 17, 2021 6:00 pm

"The team at Get Cooking is so great to work with to set up a virtual cooking event! They are very quick to respond to emails and work with you to set your private event up. Kathryn was able to give great suggestions for what to make during our event. Everyone who attended had a great time and feels confident making the meal on their own now! I will definitely book another event with Get Cooking!"

Teryn W. at the ABVTA (Alberta Veterinary Technologist Association)

"My daughter and I learned pasta basics this evening and it was a blast! We made tagliatelle with pesto sauce, papardelle with sausage ragout and melt in your mouth ricotta gnocchi with a simple tomato sauce. Kathryn makes everyone welcome and the class is so much better than trying to figure out pasta from a recipe book. I love Kathryn’s principles to shop local and use the highest quality ingredients."

Margaret Batz