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February 8, 2022 6:00 PM
60 mins
Live Class
On-Demand Class
$ 30.00 CAD
plus tax
As easy to make as they are delicious, Ricotta Gnocchi are an all time favourite in our virtual cooking classes. Join Kathryn for her online cooking class and learn how to make your own Ricotta Gnocchi. Our class starts with how to make the Gnocchi dough, and how to roll and cut it. Then you'll learn to make our fast and easy Melted Cherry Tomato Sauce with just tomatoes, olive oil and fresh basil. And of course we'll walk you through how to cook, sauce and serve your gnocchi, or how to freeze them and cook them from frozen.
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Ingredients, Ricotta Gnocchi: ricotta cheese, Parmesan cheese, "00" or all-purpose flour, garlic, lemon zest, egg yolks
Ingredients, Cherry Tomato Sauce: cherry tomatoes, extra-virgin olive oil, basil leaves
Essential Equipment: microplane or box grater
When you register for an online class at Get Cooking you can choose to cook along with us, or to sit back, take notes and ask questions, then cook in your own time.
Class sizes are limited to ensure everyone has an opportunity to communicate directly with our Instructors
Have a question? Feel free to reach out to our Live Chat Support team during regular business hours.
All in-person classes include a meal of what we make, as described in the event description. Some classes include drink pairings, if specified.
A selection of beverages (wine, beer and more) is available at all our classes for an additional charge.
Have a question? Feel free to reach out to our Live Chat Support team during regular business hours.
Have a question? Feel free to reach out to our Live Chat Support team during regular business hours.
Join Kathryn Joel online and learn how to make your own homemade Fish Cakes using a flaky white fish such as cod or haddock, cooked in milk then bound with potatoes and egg before being breaded and pan fried. Plus to go with your fish cakes, you'll also make a Tartar Sauce, and Fennel & Apple Slaw.
Join Kathryn Joel for her online class on how to make Chicken Parmigiana, a beloved Italian-American combination of breaded chicken breast, tomato sauce and cheese. You can serve your Chicken Parmesan as it comes, atop spaghetti or in a sandwich if you prefer! We'll be serving ours plated, with a green salad on the side.
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