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February 8, 2022 6:00 PM
60 mins
Live Class
On-Demand Class
$ 30.00 CAD
plus tax
As easy to make as they are delicious, Ricotta Gnocchi are an all time favourite in our virtual cooking classes. Join Kathryn for her online cooking class and learn how to make your own Ricotta Gnocchi. Our class starts with how to make the Gnocchi dough, and how to roll and cut it. Then you'll learn to make our fast and easy Melted Cherry Tomato Sauce with just tomatoes, olive oil and fresh basil. And of course we'll walk you through how to cook, sauce and serve your gnocchi, or how to freeze them and cook them from frozen.
Play Zoom Recording for this class:
Play on-demand video for this class:
Zoom ID & Passcode:
832 9010 0084
542635
Ingredients, Ricotta Gnocchi: ricotta cheese, Parmesan cheese, "00" or all-purpose flour, garlic, lemon zest, egg yolks
Ingredients, Cherry Tomato Sauce: cherry tomatoes, extra-virgin olive oil, basil leaves
Essential Equipment: microplane or box grater
When you register for an online class at Get Cooking you can choose to cook along with us, or to sit back, take notes and ask questions, then cook in your own time.
Class sizes are limited to ensure everyone has an opportunity to communicate directly with our Instructors
Have a question? Feel free to reach out to our Live Chat Support team during regular business hours.
Have a question? Feel free to reach out to our Live Chat Support team during regular business hours.
This St. Patrick's Day, join Kathryn Joel and learn to prepare her very Irish recipe for pan-seared Salmon with Colcannon. We'll pair our salmon with an Irish Whiskey and Kathryn will share stories and memories of Ireland with you as we cook.
Join Kathryn Joel for her online class on how to make deep fried or oven fried Sweet Potato Fries, with a Jamaican Jerk twist. We'll teach you how to prepare your fries either way, then serve them with a complimentary Yogurt Dipping Sauce. Start your afternoon with our Jamaican Fries, then come back for our Jamaican Chicken Curry at 4pm for a full day of Caribbean inspired cuisine.
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