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Souvlaki Skewers & Pita Bread

June 26, 2022 4:00 PM

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Souvlaki Skewers & Pita Bread Class by Getcooking.ca
Knife Skills
Class Duration

120 mins

Live Class

On-Demand Class

$ 40.00 CAD

plus tax

Join Kathryn Joel for this online class and learn how to make your own homemade Pita Bread flatbreads, together with Swordfish and Lamb Souvlaki Skewers. You'll start your class making the dough for your pita breads, then we'll marinate and prepare our swordfish and lamb skewers (you can substitute alternative proteins) and whip up Tahini and Tzatziki Sauces and a Green Salad. Finally we'll cook our skewers on the grill, sharing grilling tips and tricks as we do, so they're ready to serve for dinner with our Green Salad and Pita Breads.

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Souvlaki Skewers & Pita Bread
June 26, 2022 4:00 PM
2
Join Kathryn Joel for this online class and learn how to make your own homemade Pita Bread flatbreads, together with Swordfish and Lamb Souvlaki Skewers. You'll start your class making the dough for your pita breads, then we'll marinate and prepare our swordfish and lamb skewers (you can substitute alternative proteins) and whip up Tahini and Tzatziki Sauces and a Green Salad. Finally we'll cook our skewers on the grill, sharing grilling tips and tricks as we do, so they're ready to serve for dinner with our Green Salad and Pita Breads.

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Online class sales for the November 2023 schedule begin on Monday, October 2nd
In-person class sales for the November 2023 schedule begin on Sunday, October 1st

Ingredients, Pita Bread: all purpose flour (unbleached recommended), active dried yeast, skim milk powder, olive oil, Za'atar (sesame seeds, fresh thyme, sumac)

Ingredients, Lamb Souvlaki: 1kg lamb leg or shoulder, olive oil, garlic, lemon, red wine vinegar, dried oregano, dried mint, metal or wooden skewers

Ingredients, Swordfish Souvlaki: 600g swordfish steak, extra-virgin olive oil, lemon, dried oregano, red onion, kalamata olives, cherry tomatoes, wooden skewers, fresh oregano, lemon

Ingredients, Tzatziki: Greek yogurt, cucumber, dill, mint, garlic, lemon, extra virgin olive oil

Ingredients, Tahini Sauce: tahini, lemon, garlic

Specialty Equipment: instant read thermometer, pizza stone (optional but recommended), bench scraper

Ingredients List Coming Soon!
Virtual Cooking Illustration by Paulina Van Vliet

About Your Online Class

About

online classes

When you register for an online class at Get Cooking you can choose to cook along with us, or to sit back, take notes and ask questions, then cook in your own time.

Class sizes are limited to ensure everyone has an opportunity to communicate directly with our Instructors

Have a question? Feel free to reach out to our Live Chat Support team during regular business hours.

About Your In-Person Class

About

online classes

All in-person classes include a meal of what we make, as described in the event description. Some classes include drink pairings, if specified.

A selection of beverages (wine, beer and more) is available at all our classes for an additional charge.

Have a question? Feel free to reach out to our Live Chat Support team during regular business hours.

Virtual Cooking Illustration by Paulina Van Vliet

About Your On-Demand Class

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online classes

Have a question? Feel free to reach out to our Live Chat Support team during regular business hours.

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