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Chiang Mai Curry Noodle Soup

February 26, 2023 4:00 PM

Class Materials
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Chiang Mai Curry Noodle Soup at Getcooking.ca
Knife Skills
Class Duration

120 mins

Live Class

On-Demand Class

$ 40.00 CAD

plus tax

Khao Soi Kai, a specialty of Chiang Mai in Northern Thailand, combines chicken drumsticks and noodles in a fragrant coconut curry broth that is topped with fried noodles, and served with Nham Phrik Phao chile paste. Together with Kathryn Joel you'll start your online class making a freshly pounded curry paste then you'll use it to prepare your coconut curry broth. Next you'll cook chicken drumsticks in your curry as you prepare the noodles and accompaniments, so you'll be ready to assemble your noodle bowls once the chicken is cooked through and ready to serve.

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Chiang Mai Curry Noodle Soup
February 26, 2023 4:00 PM
2
Khao Soi Kai, a specialty of Chiang Mai in Northern Thailand, combines chicken drumsticks and noodles in a fragrant coconut curry broth that is topped with fried noodles, and served with Nham Phrik Phao chile paste. Together with Kathryn Joel you'll start your online class making a freshly pounded curry paste then you'll use it to prepare your coconut curry broth. Next you'll cook chicken drumsticks in your curry as you prepare the noodles and accompaniments, so you'll be ready to assemble your noodle bowls once the chicken is cooked through and ready to serve.

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Online class sales for the January-March 2024 schedule begin on Tuesday, November 28th
Sales for the Spring 2025 schedule (April-June) will begin on Friday, February 21st at 5pm.
INGREDIENTS
KHAO SOI* CURRY PASTE: black cardamom, coriander seeds, cumin seeds, Mexican Puya Chilis or use Guajillo Chilis, lemongrass, cilantro stems, galangal,  ginger, shallots, garlic, Thai shrimp paste
CURRY: chicken legs, coconut or other cooking oil, Khao Soi* curry paste, turmeric powder, mild yellow curry powder, Thai fish sauce, Thai thin soy sauce, palm sugar, coconut milk, chicken stock
TO FINISH: wonton noodles *Chinese wheat noodles), oil for deep frying, limes, shallots, cilantro, sour pickled mustard greens, chili paste
CHILI PASTE: Thai chilis dried, cooking oil, sesame oil
*NOTE: If availability of ingredients is a problem you can use Mae Ploy Red Curry Paste as a substitute for the Khao Soi Curry Paste
Ingredients List Coming Soon!
Virtual Cooking Illustration by Paulina Van Vliet

About Your Online Class

About

online classes

When you register for an online class at Get Cooking you can choose to cook along with us, or to sit back, take notes and ask questions, then cook in your own time.

Class sizes are limited to ensure everyone has an opportunity to communicate directly with our Instructors

Have a question? Feel free to reach out to our Live Chat Support team during regular business hours.

About Your In-Person Class

About

online classes

All in-person classes include a meal of what we make, as described in the event description.

A selection of beverages (wine, beer and more) is available at all our classes for an additional charge.

Have a question? Feel free to reach out to our Live Chat Support team during regular business hours.

Virtual Cooking Illustration by Paulina Van Vliet

About Your On-Demand Class

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online classes

Have a question? Feel free to reach out to our Live Chat Support team during regular business hours.

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